EPICURE is the epitome of top quality catering services that are based on the conviction that dining is not just about delicious food but above all about a unique experience. We combine traditional approaches, which, however, do not lag behind the dynamic culinary trends of today.
Together with our passion for dining and premium ingredients, we push the boundaries of taste. Led by Head Chef Mark Raditsch, we listen to our long-standing clients and enjoy giving them something beyond their expectations, which is exactly what our customers expect.
EPICURE stands for quality and elegance, reflecting our commitment to exquisite culinary experiences.
We serve the delight on a plate.
Put yourself in the hands of the most experienced professionals. Marek Raditsch is a renowned expert in his field and personally oversees all our catering and fine dining projects.
More InfoWe are renowned for the exquisite atmosphere of our culinary arts. But our mission does not end there. We like to offer our guests diverse stimuli to enhance their dining experience. Contemporary works by established artists across genres are an integral part of our catering, dinners and other events. You can enjoy glass vases and objects by Eliška Monsportová, Linda Procházka, Kateřina Handlová (Rückl glassworks), porcelain by Silvia Lubenová or distinctive interior lamps by Lucie Koldová.